This Christmas, cater for everyone with a brand new collection of delicious gluten and dairy free recipes by Cindy Kennedy.
Go on a whimsical journey of the delights of the Celebration Season with
delicacies such as Cranberry & Vanilla Pannacotta, Gingerbread Buche de Noel and light and luscious (not to mention gorgeous and delicious) cake baubles in exotic flavours such as raspberry, pistachio & matcha and mango.
With something to delight every palatte, you are sure to find your Christmas treats, not only full of flavour, but also suitable for a gluten/dairy/soy FREEdom lifestyle.
So grab your copy, get in the kitchen, and prepare for a
Christmas like no other!